Cajun Food Menu | Catering Cajun St. Petersburg | Catering Cajun Tampa
RICKY P's ORLEANS BISTRO MENU
1113 Central Avenue in St. Pete 727.821.4061 **NOW OFFERING LUNCH DELIVERY**
APPETIZERS
Stuffed Mushrooms
Baked mushrooms stuffed with crab, shrimp, Romano cheese and other special seasonings, then top with creamy Crab Louie sauce. $8
Shrimp Cocktail
Perfectly boiled shrimp served with how you like to make your own cocktail sauce” (just like they do at Acme Oyster House) $8
Crab Fingers
Blue crab claws served your favorite way (cold, sautéed or fried) served with a lemon wedge and our homemade remoulade sauce. $9
Grilled Andouille Sausage Bites
Smoky and just a little bit spicy andouille sausage bites are grilled and served with two sauces for dipping. Our Creole mustard sauce and Ricky P’s sweet & spicy BBQ sauce. $7
Boudin Balls
A Cajun favorite of rice and pork wonderfully seasoned, then tossed in Panko bread crumbs and fried crispy. Served with our Creole mustard sauce. $7
Tower of Onion Rings
Hand battered, stacked high and served with our homemade remoulade sauce or our Creole mustard sauce. $7
Oysters Rockerfeller
Sautéed spinach, cream, Romano cheese and seasonings covering Louisiana raw oysters, topped with seasoned bread crumbs and broiled to a golden brown. Delicious! $10
Oysters Bienville
Pureed gulf shrimp sautéed in butter with garlic, red bell pepper, cheese and seasoning with a bit of wine tops a raw oyster, then perfectly broiled until bread crumbs are a tasty golden brown. Dang, that’s Good! $10
Oysters on the Half Shell
Freshly shucked Louisiana oysters served salty and cold with make-your-own cocktail sauce. Half Dozen - $9, Dozen - $17
Stuffed Mushrooms
Baked mushrooms stuffed with crab, shrimp, Romano cheese and other special seasonings, then top with creamy Crab Louie sauce. $8
Shrimp Cocktail
Perfectly boiled shrimp served with how you like to make your own cocktail sauce” (just like they do at Acme Oyster House) $8
Crab Fingers
Blue crab claws served your favorite way (cold, sautéed or fried) served with a lemon wedge and our homemade remoulade sauce. $9
Grilled Andouille Sausage Bites
Smoky and just a little bit spicy andouille sausage bites are grilled and served with two sauces for dipping. Our Creole mustard sauce and Ricky P’s sweet & spicy BBQ sauce. $7
Boudin Balls
A Cajun favorite of rice and pork wonderfully seasoned, then tossed in Panko bread crumbs and fried crispy. Served with our Creole mustard sauce. $7
Tower of Onion Rings
Hand battered, stacked high and served with our homemade remoulade sauce or our Creole mustard sauce. $7
Oysters Rockerfeller
Sautéed spinach, cream, Romano cheese and seasonings covering Louisiana raw oysters, topped with seasoned bread crumbs and broiled to a golden brown. Delicious! $10
Oysters Bienville
Pureed gulf shrimp sautéed in butter with garlic, red bell pepper, cheese and seasoning with a bit of wine tops a raw oyster, then perfectly broiled until bread crumbs are a tasty golden brown. Dang, that’s Good! $10
Oysters on the Half Shell
Freshly shucked Louisiana oysters served salty and cold with make-your-own cocktail sauce. Half Dozen - $9, Dozen - $17
SOUPS
File’ Seafood Gumbo
Crab & shrimp gumbo- made from scratch makes this the real deal. Served w/a scoop of rice on top with bread & butter on the side.
Cup $5 Bowl $7
Cajun Corn & Crab Bisque
Hearty, rich, a little sweet and a little spicy bisque - loaded with crab and sweet corn. Served with bread & butter.
Cup $5 Bowl $7
Chicken & Andouille Sausage Gumbo
RickyP’s original Chicken & Andouille Sausage Gumbo is back! Served with a scoop of rice on top and a side of bread & butter.
Cup $4 Bowl $6
Crab & shrimp gumbo- made from scratch makes this the real deal. Served w/a scoop of rice on top with bread & butter on the side.
Cup $5 Bowl $7
Cajun Corn & Crab Bisque
Hearty, rich, a little sweet and a little spicy bisque - loaded with crab and sweet corn. Served with bread & butter.
Cup $5 Bowl $7
Chicken & Andouille Sausage Gumbo
RickyP’s original Chicken & Andouille Sausage Gumbo is back! Served with a scoop of rice on top and a side of bread & butter.
Cup $4 Bowl $6
SALADS
Blackened Chicken Breast Salad
Ricky P’s Shrimp Salad
Your choice of delicious gulf shrimp, served blackened, fried shrimp, or grilled served atop fresh lettuce, tomatoes, red onion, feta cheese, pecans and dried cranberries. Also comes with bread & butter. $10
RickyP’s Chef Salad
Fresh lettuce, local tomatoes, cucumbers, smoked turkey, ham, swiss and american cheese. Even a scoop of Ricky P’s Potato Salad! $8
Chicken Salad
Your choice of grilled or blackened chicken breast or our tasty chicken salad served atop fresh lettuce, tomatoes, red onion, feta cheese, pecans and dried cranberries. Also comes with bread & butter $9
Tuna Salad
Our delicious albacore tuna served atop fresh lettuce, tomatoes, red onion, feta cheese, pecans and dried cranberries. Also comes with bread & butter $9
Shrimp Remoulade
A New Orleans Classic but simple salad with boiled shrimp served over a bed of shredded lettuce with tomatoes and homemade remoulade dressing. Served with saltine crackers, just like back home. $8
Side Salad – Fresh lettuce, local tomatoes, cucumber and red onion. Served on the side with your choice of dressing. $4
Dressings: Ranch, Blue Cheese, Italian and our homemade remoulade or house dressing – creamy balasamic vinaigrette
Your choice of delicious gulf shrimp, served blackened, fried shrimp, or grilled served atop fresh lettuce, tomatoes, red onion, feta cheese, pecans and dried cranberries. Also comes with bread & butter. $10
RickyP’s Chef Salad
Fresh lettuce, local tomatoes, cucumbers, smoked turkey, ham, swiss and american cheese. Even a scoop of Ricky P’s Potato Salad! $8
Chicken Salad
Your choice of grilled or blackened chicken breast or our tasty chicken salad served atop fresh lettuce, tomatoes, red onion, feta cheese, pecans and dried cranberries. Also comes with bread & butter $9
Tuna Salad
Our delicious albacore tuna served atop fresh lettuce, tomatoes, red onion, feta cheese, pecans and dried cranberries. Also comes with bread & butter $9
Shrimp Remoulade
A New Orleans Classic but simple salad with boiled shrimp served over a bed of shredded lettuce with tomatoes and homemade remoulade dressing. Served with saltine crackers, just like back home. $8
Side Salad – Fresh lettuce, local tomatoes, cucumber and red onion. Served on the side with your choice of dressing. $4
Dressings: Ranch, Blue Cheese, Italian and our homemade remoulade or house dressing – creamy balasamic vinaigrette
RICKY P’s PO BOY SANDWICHES – OUR SPECIALTY
The Po Boy is a classic New Orleans sandwich that earned it’s name back in the Great Depression when chefs would put leftover meats on loaves of French Bread. They would offer them to the “poor boys” who couldn’t afford a plate of food. The popularity of this kind of sandwich grew within the working class New Orleanians and soon became a staple at the many family owned restaurants the city is famous for.
POBOY SANDWICHES
Ultimate Shrimp Po-Boy
Lightly seasoned and hand breaded gulf shrimp, fried to perfection & served on crunchy French bread. Your choice of fries or Creole coleslaw $10
Oyster Po-Boy
A New Orleans favorite – fried oysters dressed and served on toasty french bread Your choice of fries or our own Creole coleslaw $13
The Best BLFnT
That’s Bacon, Lettuce, Fish (Fried Catfish) and Tomato. Ask for it with our tasty remoulade to kick it up a notch. Your choice of fries or our own Creole coleslaw $11
Fried Catfish Po-Boy
A Louisiana must have – fresh water catfish breaded with a light batter. Your choice of fries or our own Creole coleslaw - $10
Soft Shell Crab Po-Boy
A seafoodlovers delight, lightly battered and perfectly fried. Your choice of fries or our own Creole coleslaw. Market Price.
Sloppy Roast Beef
The mother of New Orleans PoBoys! Thin sliced eye of the round Angus roast beef simmering in a thick brown gravy. Your choice of fries or our own Creole coleslaw $8.5
Cochon de lait
Slow roasted pork, swimming in a delicious marinade, piled high and then dressed with our own tangy Creole slaw. Your choice of fries or our own Creole coleslaw $8.5
Frenchaletta
A New Orleans original, the Muffaletta sandwich was created in 1906 and features ham, Salami, Mortadella w/ pistachios melted provolone cheese. Ours is on our french bread and dressed with our home made olive salad. Your choice of fries or our own Creole coleslaw $8.5
Vegetarian Muffaletta
Veggie version of a A New Orleans original, this legendary sandwich was created in 1906 and features our home made olive salad, lettuce, tomato, cucumbers and then topped with melted provolone cheese. Your choice of fries or our own Creole coleslaw $7.5
Ricky P’s Ferdi
Sloppy roast beef plus ham and melted cheese – in honor of the famous sandwich from “Mother’s” in New Orleans. Your choice of fries or our own Creole coleslaw $10
Hamburger Po Boy
If you love hamburgers, you will absolutely love our hamburger po boy! Your choice of our seasoned fries or
our own Creole coleslaw $8.5
Add cheddar, american or swiss cheese $1
Chicken Breast
Lightly breaded Chicken breast, perfectly fried. Plain or Buffalo. Your choice of our seasoned fries or our own Creole coleslaw $8.5
Cajun Cuban
Our version includes our slow roasted pork, ham, melted swiss cheese, pickles and our “special sauce”. Your choice of fries or our own Creole coleslaw $8.5
Smoked Turkey
Lean thin sliced turkey breast with a hint of smoky flavor makes this a traditional treat. Your choice of fries or our own Creole coleslaw $8.5
Ham & Cheese
The classic combo comes piled high with ham and Swiss cheese, dressed with mayo, lettuce, tomato and pickle. Yummy! Your choice of fries or our own Creole coleslaw $8
Chicken Salad
Made fresh with mayo, sweet relish & just a bit of onion. Extra tasty & creamy. Your choice of fries or our own Creole coleslaw $5
Tuna Salad
Albacore made fresh with mayo and a little olive salad. Your choice of fries or our own Creole coleslaw $8
All po boy sandwiches are served dressed: mayo, lettuce, tomato and pickle, unless otherwise noted.
Lightly seasoned and hand breaded gulf shrimp, fried to perfection & served on crunchy French bread. Your choice of fries or Creole coleslaw $10
Oyster Po-Boy
A New Orleans favorite – fried oysters dressed and served on toasty french bread Your choice of fries or our own Creole coleslaw $13
The Best BLFnT
That’s Bacon, Lettuce, Fish (Fried Catfish) and Tomato. Ask for it with our tasty remoulade to kick it up a notch. Your choice of fries or our own Creole coleslaw $11
Fried Catfish Po-Boy
A Louisiana must have – fresh water catfish breaded with a light batter. Your choice of fries or our own Creole coleslaw - $10
Soft Shell Crab Po-Boy
A seafoodlovers delight, lightly battered and perfectly fried. Your choice of fries or our own Creole coleslaw. Market Price.
Sloppy Roast Beef
The mother of New Orleans PoBoys! Thin sliced eye of the round Angus roast beef simmering in a thick brown gravy. Your choice of fries or our own Creole coleslaw $8.5
Cochon de lait
Slow roasted pork, swimming in a delicious marinade, piled high and then dressed with our own tangy Creole slaw. Your choice of fries or our own Creole coleslaw $8.5
Frenchaletta
A New Orleans original, the Muffaletta sandwich was created in 1906 and features ham, Salami, Mortadella w/ pistachios melted provolone cheese. Ours is on our french bread and dressed with our home made olive salad. Your choice of fries or our own Creole coleslaw $8.5
Vegetarian Muffaletta
Veggie version of a A New Orleans original, this legendary sandwich was created in 1906 and features our home made olive salad, lettuce, tomato, cucumbers and then topped with melted provolone cheese. Your choice of fries or our own Creole coleslaw $7.5
Ricky P’s Ferdi
Sloppy roast beef plus ham and melted cheese – in honor of the famous sandwich from “Mother’s” in New Orleans. Your choice of fries or our own Creole coleslaw $10
Hamburger Po Boy
If you love hamburgers, you will absolutely love our hamburger po boy! Your choice of our seasoned fries or
our own Creole coleslaw $8.5
Add cheddar, american or swiss cheese $1
Chicken Breast
Lightly breaded Chicken breast, perfectly fried. Plain or Buffalo. Your choice of our seasoned fries or our own Creole coleslaw $8.5
Cajun Cuban
Our version includes our slow roasted pork, ham, melted swiss cheese, pickles and our “special sauce”. Your choice of fries or our own Creole coleslaw $8.5
Smoked Turkey
Lean thin sliced turkey breast with a hint of smoky flavor makes this a traditional treat. Your choice of fries or our own Creole coleslaw $8.5
Ham & Cheese
The classic combo comes piled high with ham and Swiss cheese, dressed with mayo, lettuce, tomato and pickle. Yummy! Your choice of fries or our own Creole coleslaw $8
Chicken Salad
Made fresh with mayo, sweet relish & just a bit of onion. Extra tasty & creamy. Your choice of fries or our own Creole coleslaw $5
Tuna Salad
Albacore made fresh with mayo and a little olive salad. Your choice of fries or our own Creole coleslaw $8
All po boy sandwiches are served dressed: mayo, lettuce, tomato and pickle, unless otherwise noted.
SEAFOOD
Shrimp Dinner
Louisiana gulf shrip butterflied, then seasoned perfectly and cooked the way you like 'em best. Fried, Grilled or Blackened. Served with your choice of fries ordirty rice and creole cole slaw. $13.5
Fried Oyster Dinner
Plump fresh oysters rolled in our seasoned fry mix then fried just right. Your choice of fries or dirty rice and creole cole slaw. $17
UISIANA SEAFOOD PLATTER
Louisiana Seafood Platter
The ultimate seafood platter featuring shrimp, oysters, crab cake and your choice of catfish or flounder. Served with your choice of fries or dirty rice and creole cole slaw. You better be hungry! $19 w/Catfish, $21 w/Flounder
LOUISIANA CRAB CAKES
These are not your typical Maryland style crabcakes! Louisiana Style is an amazing blend of crab & shrimp, fresh vegetables & lots of seasonings (not spicy), then perfectly grilled. Topped with our own fresh dill sauce. Truly will spoil you for life! Served with your choice of fries or dirty rice and creole cole slaw.
One cake dinner $10 Two cake dinner $17
Soft Shell Crab
For the true seafood lover - A whole soft shell crab, served our favorite way, lighted breaded and fried crispy . Served with side of fries or dirty rice and our creole cole slaw. Market determines price
Shrimp Etouffee
Smothered shrimp slow cooked with vegetables in a creamy wine sauce, served over rice. Served with your choice of side and bread & butter - $11
FRESH FISH
Fresh fish available as market and prices allows. Served with choice of fries or dirty rice and creole slaw.
Grouper - a firm white saltwater fish. We recommend Lightly Blackened, Grilled or Fried
Catfish - a freshwater white filet, we recommend Lightly Blackened or Fried
Redfish - a delicate darker filet, saltwater fish. We recommend Lightly Blackened of course!
Flounder - a tender flaky white fish. We recommend fried, broiled or stuffed with our delicious crab cake
Signature Creole Toppings
Add to your fish entrée to make it ça c’est bon! $4
Crab Louie Sauce
A delicious blend of butter, cream and seasonings and of course blue crab.
Shrimp Etouffee
Shrimp smothered with vegetables, seasonings and a hint of wine to make this a delicious addition to your favorite fish.
Louisiana gulf shrip butterflied, then seasoned perfectly and cooked the way you like 'em best. Fried, Grilled or Blackened. Served with your choice of fries ordirty rice and creole cole slaw. $13.5
Fried Oyster Dinner
Plump fresh oysters rolled in our seasoned fry mix then fried just right. Your choice of fries or dirty rice and creole cole slaw. $17
UISIANA SEAFOOD PLATTER
Louisiana Seafood Platter
The ultimate seafood platter featuring shrimp, oysters, crab cake and your choice of catfish or flounder. Served with your choice of fries or dirty rice and creole cole slaw. You better be hungry! $19 w/Catfish, $21 w/Flounder
LOUISIANA CRAB CAKES
These are not your typical Maryland style crabcakes! Louisiana Style is an amazing blend of crab & shrimp, fresh vegetables & lots of seasonings (not spicy), then perfectly grilled. Topped with our own fresh dill sauce. Truly will spoil you for life! Served with your choice of fries or dirty rice and creole cole slaw.
One cake dinner $10 Two cake dinner $17
Soft Shell Crab
For the true seafood lover - A whole soft shell crab, served our favorite way, lighted breaded and fried crispy . Served with side of fries or dirty rice and our creole cole slaw. Market determines price
Shrimp Etouffee
Smothered shrimp slow cooked with vegetables in a creamy wine sauce, served over rice. Served with your choice of side and bread & butter - $11
FRESH FISH
Fresh fish available as market and prices allows. Served with choice of fries or dirty rice and creole slaw.
Grouper - a firm white saltwater fish. We recommend Lightly Blackened, Grilled or Fried
Catfish - a freshwater white filet, we recommend Lightly Blackened or Fried
Redfish - a delicate darker filet, saltwater fish. We recommend Lightly Blackened of course!
Flounder - a tender flaky white fish. We recommend fried, broiled or stuffed with our delicious crab cake
Signature Creole Toppings
Add to your fish entrée to make it ça c’est bon! $4
Crab Louie Sauce
A delicious blend of butter, cream and seasonings and of course blue crab.
Shrimp Etouffee
Shrimp smothered with vegetables, seasonings and a hint of wine to make this a delicious addition to your favorite fish.
Pork Chicken Beef
Ricky P’s Pork & Beans
A generous serving of our Red Beans & Rice and topped with our slow roasted pork, comes with coleslaw on the side. $10
Awesome Pork Chop
A one inch chop cooked perfectly and our andouille creame sauce puts it over the top. With your choice of sides,
bread and butter. $15
Chicken Venti
Baked chicken seasoned Creole style (spicy delicious not spicy hot) served with side of dirty rice and covered with our Andouille cream sauce $10
Steak Orleans
Hand cut rib eye charbroiled to order. Topped with a creamy mushroom gravy and your choice of side. $19
New Orleans Favorites
CREOLE JAMBALAYA
Crushed tomatoes make it Creole, andouille sausage and chicken make it delicious.
Cup - $5, bowl - $7, Plate $9 served w/side, bread & butter.
VEGETARIAN RED BEANS & RICE
Slow cooked red kidney beans perfectly seasoned with the holy trinity of vegetables served over rice.
Cup - $4, Bowl - $5, Plate $7 w/creole cole slaw, bread & butter.
RED BEANS & RICE
Slow cooked red kidney beans perfectly seasoned with the holy trinity of vegetables and cajun sausage served over rice.
Cup - $5, Bowl - $6, Plate $8 w/creole cole slaw, bread & butter.
COMBO PLATTER
One Crab Cake, Your choice of Jambalaya, Dirty Rice OR Red Beans & Rice and your choice of side:
Creole Coleslaw, Cajun Potato Salad OR fresh tomato salad $12
Crushed tomatoes make it Creole, andouille sausage and chicken make it delicious.
Cup - $5, bowl - $7, Plate $9 served w/side, bread & butter.
VEGETARIAN RED BEANS & RICE
Slow cooked red kidney beans perfectly seasoned with the holy trinity of vegetables served over rice.
Cup - $4, Bowl - $5, Plate $7 w/creole cole slaw, bread & butter.
RED BEANS & RICE
Slow cooked red kidney beans perfectly seasoned with the holy trinity of vegetables and cajun sausage served over rice.
Cup - $5, Bowl - $6, Plate $8 w/creole cole slaw, bread & butter.
COMBO PLATTER
One Crab Cake, Your choice of Jambalaya, Dirty Rice OR Red Beans & Rice and your choice of side:
Creole Coleslaw, Cajun Potato Salad OR fresh tomato salad $12
FABULOUS SIDES
Cajun Potato Salad
Cajun Potato Salad-The red potatoes are boiled in a secret special spice - just to knock it up a notch, might just be the best ever. $2.5
Creole Slaw–Our creamy tangy slaw is the perfect compliment to our Po Boys. $2
Tomato Salad–fresh local tomatoes served on a bed of lettuce, topped with feta cheese and oil & balsamic vinegar. $2
Dirty Rice - Cooked "dirty" with seasonings and ground beef $4
Red Beans & Rice - our slow cooked, creamy beans $4
Seasoned French Fries $3
Steamed Vegetables: $3
Drinks - Freshly Brewed Tea, Coke, Diet Coke, Coke Zero, Sprite, Sprite Zero, Barq’s Root Beer, Lemonade $2
Coffee
Community Coffee $2 Regular & decaf (free refills)
Café au lait – Community coffee with chicory and hot milk. $2.5
Creole Slaw–Our creamy tangy slaw is the perfect compliment to our Po Boys. $2
Tomato Salad–fresh local tomatoes served on a bed of lettuce, topped with feta cheese and oil & balsamic vinegar. $2
Dirty Rice - Cooked "dirty" with seasonings and ground beef $4
Red Beans & Rice - our slow cooked, creamy beans $4
Seasoned French Fries $3
Steamed Vegetables: $3
Drinks - Freshly Brewed Tea, Coke, Diet Coke, Coke Zero, Sprite, Sprite Zero, Barq’s Root Beer, Lemonade $2
Coffee
Community Coffee $2 Regular & decaf (free refills)
Café au lait – Community coffee with chicory and hot milk. $2.5
DESSERTS
To Die For Bread Puddin'
Bread Pudding
Delicious decadent twist includes raisins, pecans & pineapple. Served with our own rum sauce - puts it right over the top! $6
Chocolate Pecan Pie
Take a traditional pecan pie and add lots of chocolate and you have a little piece of heaven! $4
Add a scoop of ice cream - $1.00
Bananas Foster
Bananas sauteed in our rum sauce and served over Vanilla ice cream. Oh my! $5
Red Velvet Cupcake or Bananas Foster Cupcake
Lusicious classic southern favorite – in a perfect fun size with creamcheese frosting. $2.5
LisaP Lime Pie Tart
The perfect size, light, tart & yummy! $2.5
Delicious decadent twist includes raisins, pecans & pineapple. Served with our own rum sauce - puts it right over the top! $6
Chocolate Pecan Pie
Take a traditional pecan pie and add lots of chocolate and you have a little piece of heaven! $4
Add a scoop of ice cream - $1.00
Bananas Foster
Bananas sauteed in our rum sauce and served over Vanilla ice cream. Oh my! $5
Red Velvet Cupcake or Bananas Foster Cupcake
Lusicious classic southern favorite – in a perfect fun size with creamcheese frosting. $2.5
LisaP Lime Pie Tart
The perfect size, light, tart & yummy! $2.5
BISTRO MARCH SPECIALS: S=Sandwich L=Lunch D=Dinner
Monday
(S) Grilled Chicken Po Boy w/side $8
(L) Red Beans and Rice Plate w/side $6 add Pork- $7
(D) All You Care to Eat Shrimp! Boiled or Fried - $17
Tuesday
(S) Andouille Sausage PoBoy w/peppers & onions w/fries- $7
(L) Shrimp and Grits $9
(D) Stuffed Flounder with crab Louie topping w/one side- $13
Wednesday
(S) BBQ Pork Po Boy - $8
(L) Blackened Catfish with Dirty Rice- $9
(D) Stuffed Peppers with side salad and bread & butter - $12
Thursday
(S) Meatball Po Boy – handmade, dressed with mayo &
swiss cheese. $7
(L) Grilled Catfish Creole over Rice w/side - $11
(D) Shrimp Scampi over pasta and one side- $12
Friday
(S) Fried Oyster PoBoy with Bacon & Cheddar Cheese- $13
(L) Shrimp Creole - $9
(D) Crawfish Monica over pasta with one side- $14
Saturday
(S) Buffalo Chicken Po Boy - $8
(D) VooDoo Pasta w/side - $11
Sunday Jazz Brunch
Beignets! Shrimp & Grits! Creole Bloody Marys! Café au Lait!
File' Seafood Gumbo
Just for Kids
Shrimp Basket--Our delicious fried Louisiana gulf shrimp with a side of fries or baby carrots. $6
Grilled Cheese--A kid classic, includes a side of fries or baby carrots. $4
Ham & Cheese--Our delicious ham with American cheese and mayo. Comes with a fries or baby carrots. $4
Hamburger--comes plain with fries on the side or baby carrots. $5
Chicken Fingers--Even these are delicious! $5
Grilled Cheese--A kid classic, includes a side of fries or baby carrots. $4
Ham & Cheese--Our delicious ham with American cheese and mayo. Comes with a fries or baby carrots. $4
Hamburger--comes plain with fries on the side or baby carrots. $5
Chicken Fingers--Even these are delicious! $5
RICKY P'S JAZZ BRUNCH - Every Sunday, 11 am to 3 pm
Classic Eggs Benedict
Perfectly poached eggs served on top of toasted English muffins, ham and homemade hollandaise sauce. Also includes your choice of grits or home fries. $9
Ricky P’s Eggs Benedict
Instead of English muffins, Ricky P’s Eggs Benedict has our delicious Louisiana Crabcakes, two strips of bacon and topped with our Crab Louie sauce! Also includes your choice of grits
or home fries $10
Breakfast PoBoy
Scrambled egg, cheese and Andouille sausage or bacon on fresh French bread.
Choice of grits or home fries $7
Design Your Own Omelette
Choose three fillings: Feta, cheddar, American or Swiss cheese. Andouille sausage, ham or bacon .
Spinach, onion, green peppers. (Extra .50 each). Also includes toast and your choice of grits or home fries. $7
CrabCake Omelette
Created at the Saturday Morning Market; eggs, American cheese and our now famous Louisiana Crabcake
Also includes toast and your choice of grits or home fries. $9
Omelette Rockefeller
A fluffy omelette featuring our delicious Rockefeller spinach topping, crumbled bacon and feta cheese.
Also includes toast and your choice of grits or home fries. $9
French Quarter French Toast
French bread soaked in egg batter, cooked on the griddle until golden brown and topped with powdered sugar.
Also includes your choice of bacon or Andouille sausage. $6
Topped with our bananas foster syrup $7
Big Easy Egg Breakfast
Two eggs – any style, your choice of Andouille sausage or bacon, and grits or home fries. $6
Lagniappe – (Just a little something extra)
All above entrees also come with our complimentary fresh fruit and vegetable bar – please help yourself.
Beignets
A New Orleans classic and must have – order of three French doughnuts with powdered sugar on top. $4
Brunch Sides
Bacon or Andouille Sausage - $3
Creamy Grits - $2
Grits with debris (roast beef gravy) - $2.5
Grilled home fried potatoes - $2
Toast – Your choice of white or whole wheat $1
Also for brunch….
Ultimate Shrimp Po Boy
Lightly seasoned and hand breaded gulf shrimp, fried to perfection and served on French bread dressed (Mayo, lettuce, tomato & pickle).
Served with fries or slaw on the side $10
Oyster Po Boy
A New Orleans favorite – fried oysters dressed and served on toasty French bread dressed (Mayo, lettuce, tomato & pickle).
Your choice of fries or slaw on the side $11
Sloppy Roast Beef Po Boy
The mother of New Orleans Po Boys! Thin sliced eye of the round Angus roast beef simmering in a brown gravy served on our French bread dressed (Mayo, lettuce, tomato & pickle). Choice of fries or slaw. $8.5
Cochon de lait
Our own slow roasted pork, swimming in a delicious marinade, piled high
on French bread and then dressed with our own tangy Creole slaw. Served with fries $8.5
Cajun Cuban
Our version includes our own slow roasted pork, ham, melted swiss cheese, pickles and our “special creole mustard sauce”. Delicious! Your choice of fries or slaw. $8.5
Frenchaletta
A New Orleans original, The Muffaletta is a legendary sandwich that was created in 1906 and features ham, salami, mortadella and melted provolone cheese. Ours is on our French bread and topped with our home made olive salad. Choice of fries or slaw $8.5
Seafood Gumbo
Crab and shrimp gumbo made from scratch makes this the real deal. Served with a scoop of rice on top, bread & butter on the side.
Cup - $5, Bowl - $7
Chicken & Andouille Sausage Gumbo
Ricky P’s original chicken & Andouille sausage gumbo served with a scoop of rice on top, with bread & butter on the side.
Cup - $4 Bowl - $6
Cajun Corn & Crab Bisque
Hearty, rich, a little sweet and a little spicy – loaded with crab and sweet corn. Served with bread & butter.
Cup - $5, Bowl - $7
Soup and Sandwich
Half of a po boy sandwich and a cup of your choice of soup. The perfect combination for brunch or lunch!
Ricky P's has amazing Mimosas and Bloody Mary's - including a Creole Bloody Mary that has blue cheese stuffed olives and a creole seasoned rim!
