Cajun Food Menu | Catering Cajun St. Petersburg | Catering Cajun Tampa
RICKY P's CREOLE KITCHEN MENU
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APPETIZERS
Oysters On the Half Shell Shucked to order, served salty and cold with crackers, lemon and make-your-own cocktail sauce. Half Dozen - 9, Dozen - 17 Fried Oysters Fresh plump, hand breaded and fried perfectly. Served with lemon & cocktail sauce. 1/2 dozen, 8. Full dozen, 15 Stuffed Mushrooms Stuffed with crab, shrimp and Romano cheese, topped with our creamy Crab Louie sauce. 8 Shrimp Cocktail Seasoned poached shrimp with our cocktail sauce. 10 Louisiana Crab Cakes Ricky P’s famous flavorful crab cakes, grilled and served with our freshly made dill sauce. 9 Andouille Bites Smoky and just a little bit spicy sausage, chargrilled with Creole mustard and sweet & spicy BBQ sauce for dipping. 9 Tower of Onion Rings Hand battered, stacked high and served with homemade remoulade sauce or our special Creole mustard sauce. 7 Boudin Balls A Cajun favorite of rice, cheddar cheese & beef wonderfully seasoned, tossed in bread crumbs & fried crispy. Creole mustard dipping sauce.8 Dang Dang Shrimp Gulf shrimp hand breaded, fried and tossed with our slightly sweet slightly spicy sauce. Served on a bed of iceburg. 9 |
SOUPS
File’ Seafood Gumbo
Crab & shrimp gumbo- made from scratch makes this the real deal. Served w/a scoop of rice on top with bread & butter on the side.
Cup $6, Bowl $8
Cajun Corn & Crab Bisque
Hearty, rich, a little sweet and a little spicy bisque - loaded with crab and sweet corn. Served with bread & butter.
Cup $6, Bowl $8
Chicken & Andouille Sausage Gumbo
Ricky P’s original Chicken & Andouille Sausage Gumbo is back! Served with a scoop of rice on top and a side of bread & butter.
Cup $5, Bowl $7
Crab & shrimp gumbo- made from scratch makes this the real deal. Served w/a scoop of rice on top with bread & butter on the side.
Cup $6, Bowl $8
Cajun Corn & Crab Bisque
Hearty, rich, a little sweet and a little spicy bisque - loaded with crab and sweet corn. Served with bread & butter.
Cup $6, Bowl $8
Chicken & Andouille Sausage Gumbo
Ricky P’s original Chicken & Andouille Sausage Gumbo is back! Served with a scoop of rice on top and a side of bread & butter.
Cup $5, Bowl $7
SALADS
Blackened Chicken Breast Salad
Ricky P’s Salad
Fresh romaine lettuce, tomatoes, red onion, cucumber, feta cheese, pecans and dried cranberries. 8
With Shrimp; blackened, fried or grilled. 14
With Chicken Breast; blackened, fried or grilled. 11
With Chicken Salad 10 With Tuna Salad 11
Chef Salad
Fresh romaine lettuce, local tomatoes, cucumbers, smoked turkey, ham, swiss and american cheese. Even a scoop of Ricky P’s Cajun potato salad! 10
Shrimp Remoulade
A New Orleans classic simple salad with boiled shrimp served over a bed of shredded iceberg lettuce with tomatoes and homemade remoulade sauce. Served with saltine crackers, just like back home. 10
Side Salad – Fresh lettuce, local tomatoes, cucumber and red onion. Served on the side with your choice of dressing. $4
Dressings: Ranch, Blue Cheese, Italian and our homemade remoulade or house dressing – creamy balasamic vinaigrette
Fresh romaine lettuce, tomatoes, red onion, cucumber, feta cheese, pecans and dried cranberries. 8
With Shrimp; blackened, fried or grilled. 14
With Chicken Breast; blackened, fried or grilled. 11
With Chicken Salad 10 With Tuna Salad 11
Chef Salad
Fresh romaine lettuce, local tomatoes, cucumbers, smoked turkey, ham, swiss and american cheese. Even a scoop of Ricky P’s Cajun potato salad! 10
Shrimp Remoulade
A New Orleans classic simple salad with boiled shrimp served over a bed of shredded iceberg lettuce with tomatoes and homemade remoulade sauce. Served with saltine crackers, just like back home. 10
Side Salad – Fresh lettuce, local tomatoes, cucumber and red onion. Served on the side with your choice of dressing. $4
Dressings: Ranch, Blue Cheese, Italian and our homemade remoulade or house dressing – creamy balasamic vinaigrette
RICKY P’s PO BOY SANDWICHES – OUR SPECIALTY
The Po-Boy is a classic New Orleans sandwich that earned it’s name back in the Great Depression when chefs would put leftover meats on loaves of French Bread. They would offer them to the “poor boys” who couldn’t afford a plate of food. The popularity of this kind of sandwich grew within the working class New Orleanians and soon became a staple at the many family owned restaurants the city is famous for.
Our po boy sandwiches are served on Leidenheimer French bread and dressed with mayo, lettuce, tomato and pickle, unless otherwise noted. Regular size is 5”, large size is 10”. Comes with your choice of our creole slaw, cajun potato salad or French fries with Tony Chachere creole seasoning.
Our po boy sandwiches are served on Leidenheimer French bread and dressed with mayo, lettuce, tomato and pickle, unless otherwise noted. Regular size is 5”, large size is 10”. Comes with your choice of our creole slaw, cajun potato salad or French fries with Tony Chachere creole seasoning.
PO-BOY SANDWICHES
Ultimate Shrimp Po Boy
Lightly seasoned and hand breaded gulf shrimp, fried to
perfection. Reg 10, Lg 14
Oyster Po Boy
A New Orleans favorite - fresh, plump, hand breaded fried oysters.
Reg 14, Lg 17
Fried Catfish Po Boy
Fresh water catfish hand breaded with our light batter and fried. Reg 10, Lg 14
The Best BLFnT
That’s Bacon, Lettuce, Fish (Fried Catfish) and Tomato.
Ask for our remoulade to kick it up a notch. Reg 11, Lg 15
Sloppy Roast Beef
The mother of New Orleans Po Boys! Thin sliced eye of the round Angus beef in a thick brown gravy. Reg 8, Lg 12
Cochon de lait
Slow roasted pork, swimming in a delicious marinade, piled high and then dressed with our special creole mustard sauce and tangy Creole slaw.
Reg 8, Lg 12
Cajun Cuban
Our slow roasted pork, ham, melted swiss cheese, pickles & our special creole mustard sauce. Reg 8, Lg 12
Pulled Pork
Our slow roasted pork served dressed. Reg 8, Lg 12
Or we recommend with our creole mustard sauce and adding swiss cheese.
BBQ Pork
Our slow roasted pork served with bbq sauce. Reg 8, Lg 12
Frenchaletta
The Muffaletta, a New Orleans original, was created in 1906 and features ham, salami, mortadella w/ pistachios and melted provolone cheese. On French bread and dressed with housemade olive salad. Reg 8, Lg 12(also available veggie style)
Ricky P’s Ferdi
Sloppy roast beef plus ham and melted provolone – in honor of the famous Mother’s sandwich in New Orleans. Requires extra napkins. Reg 10, Lg 14
Hamburger Po Boy
If you love hamburgers, you will love our hamburger po
boy! Reg 8, Lg 11 Add cheese or bacon 1
Chicken Breast
Available grilled, fried or buffalo style. Reg 8, Lg 11
Smoked Turkey
Lean thin sliced turkey breast with a hint of smoky flavor makes this a tasty traditional treat. Reg 8, Lg 11
Ham & Swiss
Classic combination of ham & swiss cheese. Reg 7, Lg 11
Chicken Salad
Made fresh with mayo, sweet relish & just a bit of onion. Extra tasty & creamy. Reg 7, Lg 10
Tuna Salad
Albacore tuna made fresh with mayo and a little of our olive salad. Reg 8, Lg 11
BLT
Traditional bacon, lettuce & tomato. Reg 6, Lg 9
Club Sandwich
Turkey, ham & bacon, lettuce & tomato. Reg 8, Lg 12
Frenchaletta (Veggie Version)
The Muffaletta, a New Orleans original, was created in 1906 and it’s the olive salad that makes it so special. Add lettuce, cucumbers, purple onion & tomato and you have an awesome vegetarian version. Add melted provolone cheese if you’d like! Reg 8, Lg 11
Mock Oyster Po Boy (V)
Lightly breaded and fried mushrooms, served up po boy style. Reg 8, Lg 11
French Fry Po Boy
Yep you read that right, seasoned fries turned into a po boy sandwich with roast beef gravy. Reg 6, Lg 10
(Add provolone to enjoy like they do in nola!)
Potato Salad Po Boy (V)
Our delicious potato salad dressed traditionally in a po boy sandwich. Reg 6, Lg 10
LUNCH SPECIAL
Pick Two:
Po boy sandwich,
side salad or cup of soup. 10
(Does not include oyster or fish)
SEAFOOD
Shrimp Dinner
Louisiana gulf shrimp butterflied, then seasoned perfectly and cooked the way you like 'em best. Fried, Grilled or Blackened. Served with your choice of fries or dirty rice and creole slaw. $15
Fried Oyster Dinner
Plump fresh oysters rolled in our seasoned fry mix then fried just right. Your choice of fries or dirty rice and creole slaw. $18
Louisiana Seafood Platter
The ultimate seafood platter featuring shrimp, oysters, crab cake and your choice of catfish or flounder. Served with your choice of fries or dirty rice and creole slaw. You better be hungry! $22 w/Catfish,
LOUISIANA CRAB CAKES
These are not your typical Maryland style crab cakes! Louisiana Style is an amazing blend of crab & shrimp, fresh vegetables & lots of seasonings (not spicy), then perfectly grilled. Topped with our own fresh dill sauce. Truly will spoil you for life! Served with your choice of fries or dirty rice and creole slaw.
One cake dinner $12 Two cake dinner $17
Shrimp Etouffee
Smothered shrimp slow cooked with vegetables in a creamy wine sauce, served over rice. Served with your choice of side and bread & butter - $12
FRESH FISH
Fresh fish available as market and prices allows. Served with choice of fries or dirty rice and creole slaw.
Grouper - a firm white saltwater fish. We recommend Lightly Blackened, Grilled or Fried
Catfish - a freshwater white filet, we recommend Lightly Blackened or Fried
Redfish - a delicate darker filet, saltwater fish. We recommend Lightly Blackened of course!
Signature Creole Toppings
Add to your fish entrée to make it ça c’est bon! $4
Crab Louie Sauce
A delicious blend of butter, cream and seasonings and of course blue crab.
Shrimp Etouffee
Shrimp smothered with vegetables, seasonings and a hint of wine to make this a delicious addition to your favorite fish.
Louisiana gulf shrimp butterflied, then seasoned perfectly and cooked the way you like 'em best. Fried, Grilled or Blackened. Served with your choice of fries or dirty rice and creole slaw. $15
Fried Oyster Dinner
Plump fresh oysters rolled in our seasoned fry mix then fried just right. Your choice of fries or dirty rice and creole slaw. $18
Louisiana Seafood Platter
The ultimate seafood platter featuring shrimp, oysters, crab cake and your choice of catfish or flounder. Served with your choice of fries or dirty rice and creole slaw. You better be hungry! $22 w/Catfish,
LOUISIANA CRAB CAKES
These are not your typical Maryland style crab cakes! Louisiana Style is an amazing blend of crab & shrimp, fresh vegetables & lots of seasonings (not spicy), then perfectly grilled. Topped with our own fresh dill sauce. Truly will spoil you for life! Served with your choice of fries or dirty rice and creole slaw.
One cake dinner $12 Two cake dinner $17
Shrimp Etouffee
Smothered shrimp slow cooked with vegetables in a creamy wine sauce, served over rice. Served with your choice of side and bread & butter - $12
FRESH FISH
Fresh fish available as market and prices allows. Served with choice of fries or dirty rice and creole slaw.
Grouper - a firm white saltwater fish. We recommend Lightly Blackened, Grilled or Fried
Catfish - a freshwater white filet, we recommend Lightly Blackened or Fried
Redfish - a delicate darker filet, saltwater fish. We recommend Lightly Blackened of course!
Signature Creole Toppings
Add to your fish entrée to make it ça c’est bon! $4
Crab Louie Sauce
A delicious blend of butter, cream and seasonings and of course blue crab.
Shrimp Etouffee
Shrimp smothered with vegetables, seasonings and a hint of wine to make this a delicious addition to your favorite fish.
Pork Chicken Beef
Ricky P’s Pork & Beans
A generous serving of our Red Beans & Rice and topped with our slow roasted pork, comes with coleslaw on the side. $11
Awesome Pork Chop
A one inch chop cooked perfectly and our andouille cream sauce puts it over the top. With your choice of sides,
bread and butter. $15
Chicken Venti
Baked chicken seasoned Creole style (spicy delicious not spicy hot) served with side of dirty rice and covered with our andouille cream sauce $11
Steak Orleans
Hand cut rib eye charbroiled to order. Topped with a creamy mushroom gravy and your choice of side. $19
A generous serving of our Red Beans & Rice and topped with our slow roasted pork, comes with coleslaw on the side. $11
Awesome Pork Chop
A one inch chop cooked perfectly and our andouille cream sauce puts it over the top. With your choice of sides,
bread and butter. $15
Chicken Venti
Baked chicken seasoned Creole style (spicy delicious not spicy hot) served with side of dirty rice and covered with our andouille cream sauce $11
Steak Orleans
Hand cut rib eye charbroiled to order. Topped with a creamy mushroom gravy and your choice of side. $19
New Orleans Favorites
CREOLE JAMBALAYA
Crushed tomatoes make it Creole, andouille sausage and chicken make it delicious.
Bowl - $8, Plate $10 served w/side, bread & butter.
VEGETARIAN RED BEANS & RICE
Slow cooked red kidney beans perfectly seasoned with the holy trinity of vegetables served over rice.
Bowl - $6, Plate $8 w/creole cole slaw, bread & butter.
RED BEANS & RICE
Slow cooked red kidney beans perfectly seasoned with the holy trinity of vegetables and cajun sausage served over rice.
Bowl - $7, Plate $9 w/creole cole slaw, bread & butter.
COMBO PLATTER
One Crab Cake, Your choice of Jambalaya, Dirty Rice OR Red Beans & Rice and your choice of side:
Creole slaw, Cajun Potato Salad OR fresh tomato salad $13
Crushed tomatoes make it Creole, andouille sausage and chicken make it delicious.
Bowl - $8, Plate $10 served w/side, bread & butter.
VEGETARIAN RED BEANS & RICE
Slow cooked red kidney beans perfectly seasoned with the holy trinity of vegetables served over rice.
Bowl - $6, Plate $8 w/creole cole slaw, bread & butter.
RED BEANS & RICE
Slow cooked red kidney beans perfectly seasoned with the holy trinity of vegetables and cajun sausage served over rice.
Bowl - $7, Plate $9 w/creole cole slaw, bread & butter.
COMBO PLATTER
One Crab Cake, Your choice of Jambalaya, Dirty Rice OR Red Beans & Rice and your choice of side:
Creole slaw, Cajun Potato Salad OR fresh tomato salad $13
FABULOUS SIDES
Cajun Potato Salad
Cajun Potato Salad - The red potatoes are boiled in a secret special spice - just to knock it up a notch, might just be the best ever. $3
Creole Slaw - Our creamy tangy slaw is the perfect compliment to our Po Boys. $2
Tomato Salad - Fresh local tomatoes served on a bed of lettuce, topped with feta cheese and oil & balsamic vinegar. $4
Dirty Rice - Cooked "dirty" with seasonings and ground beef $4
Red Beans & Rice - our slow cooked, creamy beans $4
Seasoned French Fries - $3
Steamed Vegetables - $3
Creole Slaw - Our creamy tangy slaw is the perfect compliment to our Po Boys. $2
Tomato Salad - Fresh local tomatoes served on a bed of lettuce, topped with feta cheese and oil & balsamic vinegar. $4
Dirty Rice - Cooked "dirty" with seasonings and ground beef $4
Red Beans & Rice - our slow cooked, creamy beans $4
Seasoned French Fries - $3
Steamed Vegetables - $3
DESSERTS
To Die For Bread Puddin'
Bread Pudding
Delicious decadent twist includes raisins, pecans & pineapple. Served with our own rum sauce - puts it right over the top! $6
Chocolate Pecan Pie
Take a traditional pecan pie and add lots of chocolate and you have a little piece of heaven! $4
Add a scoop of ice cream - $1.00
Chockomo Chocolate Cake
Triple chocolate mini bundt cake served warm and topped with powdered sugar. Oh my! $4
Red Velvet Cupcake
Luscious classic southern favorite – in a perfect fun size with cream cheese frosting. $3
Lisa P Lime Pie Tart
The perfect size, light, tart & yummy! $3
Delicious decadent twist includes raisins, pecans & pineapple. Served with our own rum sauce - puts it right over the top! $6
Chocolate Pecan Pie
Take a traditional pecan pie and add lots of chocolate and you have a little piece of heaven! $4
Add a scoop of ice cream - $1.00
Chockomo Chocolate Cake
Triple chocolate mini bundt cake served warm and topped with powdered sugar. Oh my! $4
Red Velvet Cupcake
Luscious classic southern favorite – in a perfect fun size with cream cheese frosting. $3
Lisa P Lime Pie Tart
The perfect size, light, tart & yummy! $3
Just for Kids
Shrimp Basket--Our delicious fried Louisiana gulf shrimp with a side of fries or baby carrots. $6
Grilled Cheese--A kid classic, includes a side of fries or baby carrots. $4
Ham & Cheese--Our delicious ham with American cheese and mayo. Comes with a fries or baby carrots. $4
Hamburger--comes plain with fries on the side or baby carrots. $5
Chicken Fingers--Even these are delicious! $6
Grilled Cheese--A kid classic, includes a side of fries or baby carrots. $4
Ham & Cheese--Our delicious ham with American cheese and mayo. Comes with a fries or baby carrots. $4
Hamburger--comes plain with fries on the side or baby carrots. $5
Chicken Fingers--Even these are delicious! $6
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